Starters
Farmhouse Egg Rolls
Egg rolls skin wrapped glass noodle, cabbage, carrot, Shiitake mushroom, black pepper, light soy served with peanut sauce
$16.95
Ahi Scoops*
Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad dill, lemongrass, SPICY chili lime Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$20.95
Crispy Calamari*
Curry battered Monterrey squid in spicy pepper served with cilantro lime dipping
$18.95
Farmhouse Wings*
Crispy organic wings, basil, chili plum sauce
$19.95
Vegan Fresh Rolls*
Fresh rice paper roll, tofu, mixed green, bean sprouts, mint, and Vermicelli noodle. Chili peanut sauce (GS)
$15.95
Mieng Kum Koong*
Crispy crusted tiger prawns, traditional Thai leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut & peanuts w/ Tamarind sauce
$20.95
Neua Num Tok Rolls*
Grilled Snake River Farm Wagyu Beef wrapped with mint, cilantro cucumber in cilantro lime vinaigrette
$23.00
Par Dip Fresh Tuna*
Diced fresh maguro tuna, green onion, cilantro, dill, long coriander, dehydrated chili, and wonton chips. Spicy.
$19.95
Thai Fish Cake*
Fried white fish paste with red curry, kaffir lime, green bean Served with cucumber, peanut chili sauce
$16.95
Samosa*
Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry sauce
$16.95
Catering_Mieng Kum Kung (20 Pieces) $6.5 Each
$130.00
Catering_Neau Num Tok Rolls(20 Pieces)$6.5\ Each
$130.00
Catering_Samosa $5.5\each (20 Pieces)
$110.00
